Bring your bread to life with our authentic dried sourdough starter from 123Dough. Made from ancient grain wheat flour and a thriving wild yeast culture, this starter captures the natural fermentation traditions of the farm—ready to be revived in your own kitchen.
Just add water and flour to awaken the culture and begin your sourdough journey. Within a few days, you’ll have a lively, bubbling starter perfect for baking rustic loaves, airy focaccia, and more.
Each batch is carefully prepared and dried to preserve its strength and flavor, giving you a reliable, easy-to-use starter with deep, complex character.
Why you’ll love it:
Made with ancient grains and wild yeast culture
Easy to revive with simple ingredients
Produces rich, tangy sourdough flavor
Perfect for beginners and experienced bakers
From our farm to your kitchen—start baking naturally.
